{"title":"Favorites","description":"","products":[{"product_id":"crema-di-pistacchio-dop-bronte-san-016","title":"Crema di Pistacchio DOP Bronte","description":"\u003cp\u003eIn the morning shadows of Mt. Etna, the little town of Bronte is the home to the best pistachios in the land. They are so good, so prized, and so important to this area of Sicily, that a DOP status has been conferred. This exquisite blend truly represents the best of authentic specialty foods from Sicily. \u003cbr\u003e\u003cbr\u003eShed from their purple skins, the vibrant green pistachios are blended to a cream, ready to be used to elevate a breakfast or brunch onto toast, waffles or a good grainy oatmeal. More typically used in gelato, the spread is also ideal as a filling for pastries or as a nut butter spread on a tart. \u003cbr\u003e\u003cbr\u003eDecadently sweet, smooth, and enticing! Perfect for the foodie in your realm!\u003cbr\u003e\u003cbr\u003eFor recipes with Crema di Pistachio, click \u003ca href=\"https:\/\/blog.olio2go.sbs\/pistachio-ricotta-cream-puffs-updated\/\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eWe recommend this product for sweet applications; we recommend pistachio pesto for pasta. \u003c\/p\u003e\n\u003cp\u003eIngredients: Pistachio DOP Bronte (minimum 40%), sugar, refined vegetable fat, whole milk powder, lactose, milk proteins, soya lecithin, flavoring.\u003c\/p\u003e\n\u003cp\u003e190 gr\/ 6.7 oz\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Olio2go","offers":[{"title":"Default Title","offer_id":40193201143875,"sku":"SAN-016","price":20.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/products\/Crema-di-Pistachio-DOP-Bronte-2000.jpg?v=1663165895"},{"product_id":"profumo-del-chianti-jar-pdc-002","title":"Profumo del Chianti (Jar)","description":"\u003cp\u003eGourmet Magazine refers to Dario Cecchini as Tuscany’s ultimate butcher. He presides over four businesses including his butcher shop and restaurant in Panzano in the heart of the Chianti Classico. On a pilgrimage, you can shop for top salumi, cheese with spicy mostarde, or you can buy some of this fantastic salt blend for your masterpiece of beef. \u003cbr\u003e \u003cbr\u003e One of our favorite customers asked us to import Profumo del Chianti and we are thrilled to bring this in. This finely ground Italian sea salt is blended with aromatic herbs including bay leaf, thyme, sage, fennel pollen, juniper, rosemary and lavender – a combination you might not think of to highlight the best flavors of a great steak. Have no fear. The blend is masterful. After steak try it with other meats, vegetables and or add zip a dipping oil. In any combination it is perfect with a Tuscan extra virgin olive oil.\u003c\/p\u003e\n\u003cp\u003eFeatured in May\/June 2013 \u003cem\u003eLa Cucina Italiana Magazine\u003c\/em\u003e, on page 13. \u003cbr\u003e \u003cbr\u003e You can read the Gourmet article \u003ca href=\"https:\/\/www.epicurious.com\/\" target=\"_blank\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e220 gr.\u003c\/p\u003e","brand":"Olio2go","offers":[{"title":"Default Title","offer_id":40193211039811,"sku":"PDC-002","price":25.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/products\/PDC-Profumo-Jar-2844.png?v=1663165931"},{"product_id":"profumo-del-chianti-pdc-001","title":"Profumo del Chianti","description":"\u003cp\u003eNew packaging photo coming soon.\u003c\/p\u003e\n\u003cp\u003eGet a sea salt that adds a powerful boost of flavor when you choose Profumo del Chianti Sea Salt Blend. This finely ground Italian sea salt is made by Dario Cecchini, a famous producer located south of Florence in Panzano. It is blended with a unique combination of aromatic herbs, including bay leaf, thyme, sage, fennel pollen, juniper, rosemary, and lavender. This Tuscan salt blend made near Florence pairs well with just about any meats and vegetables, and even pasta salad.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eFeatured in May \/ June 2013  \u003c\/span\u003e\u003cem\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eLa Cucina Italiana Magazine\u003c\/span\u003e\u003c\/em\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e, on page 13. \u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e You can read the Gourmet article \u003c\/span\u003e\u003ca href=\"https:\/\/www.epicurious.com\/\" target=\"_blank\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003ehere\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e .\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"vertical-align: inherit;\"\u003e\u003cspan style=\"vertical-align: inherit; color: #4f6128;\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eWe have many orders and shipping as fast as possible. \u003c\/span\u003e\u003cspan style=\"vertical-align: inherit;\"\u003eWe continually get new stock of Profumo del Chianti. \u003c\/span\u003e\u003cspan style=\"vertical-align: inherit;\"\u003ePlease send an \u003c\/span\u003e\u003c\/span\u003e\u003ca href=\"mailto:customerservice@olio2go.sbs?subject=Profumo%20del%20Chianti\" id=\"customerservice@olio2go.sbs\" title=\"customerservice@olio2go.sbs\"\u003e\u003cspan style=\"vertical-align: inherit;\"\u003ecustomerservice@olio2go.sbs\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"vertical-align: inherit; color: #4f6128;\"\u003e if you would like to be added to a waiting list. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Olio2go","offers":[{"title":"Default Title","offer_id":40193211400259,"sku":"PDC-001","price":23.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/files\/Profumo-del-Chianti-1080.png?v=1705509404"},{"product_id":"fonte-di-foiano-1979-extra-virgin-olive-oil-2025","title":"Fonte di Foiano 1979 Extra Virgin Olive Oil 2025","description":"\u003cdiv\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\u003cspan class=\"value\"\u003e\u003cstrong\u003ePolyphenols: 730 mg\/kg\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\n\u003cspan class=\"value\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\u003cspan class=\"value\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eFlos Olei 2026 (99\/100)\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\u003cspan class=\"value\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\u003cspan class=\"value\"\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eFlos Olei 2026 Farm of the Year\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\n\u003cspan class=\"value\"\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan id=\"Anthem_ctl00_MainContentHolder_lblDescription__\"\u003e\u003cspan id=\"ctl00_MainContentHolder_lblDescription\"\u003eGambero Rosso La Stella 2025 for 10 consecutive years of Tre Foglie\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eBibenda 5 Gocce (2025)\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eFlos Olei 2025 (99\/100)\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eLeone d'Oro 2025 Finalist Monocultivar\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan style=\"color: #000000;\"\u003eFlos Olei 2024 (99\/100); \u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e \"Made with Love\" Farm\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAn early award winner, “1979” is outstanding. But, what is the reason behind the name? That’s the year the grove was planted. The artisan olive farmers at Fonte di Foiano have yet another winner with 1979. This oil is a Leccio del Corno monocultivar, harvested in October.\u003c\/p\u003e\n\u003cp\u003e1979 is intensely fruity with notes of artichoke, and tomato leaf. It is both spicy and bitter, with very long persistence in the finish. \u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003e\u003cspan\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan id=\"Anthem_ctl00_MainContentHolder_lblDescription__\"\u003e\u003cspan id=\"ctl00_MainContentHolder_lblDescription\"\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wrap wrap-description\"\u003e\n\u003cdiv class=\"content\" id=\"description\"\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cp\u003eFonte Di Foiano 1979 oil possesses a beautiful aroma that is ample and rounded, rich in vegetable hints of artichoke, chicory and lettuce, together with tones of mint and rosemary. Elegant and complex in the mouth, it releases spicy notes of black pepper, and the aftertaste is reminiscent of almond and ripe walnut. Strong bitterness and pungency are present and well expressed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"wrap wrap-product.info.matching\"\u003e\n\u003cdiv class=\"content\" id=\"product.info.matching\"\u003e\n\u003cdiv class=\"product attribute matching\"\u003e\n\u003cspan class=\"value\"\u003eIdeal on artichokes, octopus hors d'oeuvres, beef carpaccio with porcini mushrooms, tomatoes au gratin, bean soups, first courses with sausage, grilled tuna, roast red meat or game, hard mature cheeses.\u003c\/span\u003e\u003cspan class=\"value\"\u003e\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Fonte di Foiano","offers":[{"title":"Default Title","offer_id":42881222901827,"sku":"FOI-25-79","price":44.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/products\/FOI-Fonte-di-Foiano-1979-1080.png?v=1672314647"}],"url":"https:\/\/www.olio2go.sbs\/collections\/favorites.oembed","provider":"Olio2go","version":"1.0","type":"link"}