{"title":"Manicardi \u0026 Volpaia White Wine Vinegar","description":"","products":[{"product_id":"manicardi-white-wine-vinegar-man-011","title":"Manicardi White Wine Vinegar","description":"\u003cp\u003eAceto di Vino Bianco.\u003c\/p\u003e\n\u003cp\u003eFrom the Manicardi farm in Castelvetro, Italy comes this popular white wine vinegar.\u003c\/p\u003e\n\u003cp\u003eThe Manicardi White Wine Vinegar is the fruit of selections of the grapes of its well exposed hillside vineyards.\u003cbr\u003eThe aging of this wine vinegar takes place in oak barrels, so that over time the wood refines the product.\u003c\/p\u003e\n\u003cp\u003eWe recommend this vinegar with salads, raw and cooked vegetables, fish, and red meat.\u003c\/p\u003e\n\u003cp\u003eIngredients: wine vinegar, contains sulfites. 7.5% Acidity.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Manicardi","offers":[{"title":"Default Title","offer_id":40193207926851,"sku":"MAN-011","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/products\/Manicardi-White-Wine-Vinegar-1200.jpg?v=1663165918"},{"product_id":"volpaia-white-wine-vinegar-vol-013","title":"Volpaia White Wine Vinegar","description":"\u003cp\u003eNew, larger size!\u003c\/p\u003e\r\n\u003cp\u003eCastello di Volpaia uses a traditional artisanal method to make vinegar, called \"truciolo\" to craft this lovely white wine vinegar from Trebbiano and Malvasia grapes harvested in September. \u003cbr\u003e\r\n\u003cbr\u003e\r\nThe aroma is delicate and subtle, and the flavor is elegant and full bodied. \u003cbr\u003e\r\n\u003cbr\u003e\r\nThe Truciolo method uses wood-shavings because of their advantages of preserving the original quality of the wine while giving a satisfactory yield. To make fine vinegar you must begin with good quality wine. This wine slowly percolates into a tank through three tiers of stainless-steel baskets loosely filled with wood shavings (oak and chestnut) and dried vine (grape) cuttings. These allow the wine to oxidize and provide a support for the bacteria. This method, which takes about two or three weeks, preserves the aroma and flavor of the wine. \u003cbr\u003e\r\n\u003cbr\u003e\r\nCastello di Volpaia White Wine Vinegar is then aged in chestnut and oak wood vats for 2 to 3 months. Due to the aging process the color of the vinegar is dark straw.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e","brand":"Manicaretti","offers":[{"title":"Default Title","offer_id":40193217232963,"sku":"VOL-013","price":19.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0560\/3006\/8803\/products\/Volpaia-White-Wine-Vinegar-2929.png?v=1663165953"}],"url":"https:\/\/www.olio2go.sbs\/en-ca\/collections\/manicardi-volpaia-white-wine-vinegar.oembed","provider":"Olio2go","version":"1.0","type":"link"}